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Human Resources Services




	

		

			

				

					
Join the Health, Safety Risk Management Team
					
 May 6, 2020 
 12:00PM to 1:00PM

									

				

					Event Categories   Health & Safety
				

			


	

	

		

			

				

					

						

							NAOSH							

															

						

						

	

		


	Date/Time

	Date(s) - 06/05/2020
12:00 pm - 1:00 pm







The annual Safety and Health Week BBQ and Vendor Fair allows us to recognize our Joint Health and Safety Committee (JHSC) members for their contributions towards health and safety at the University. At this time, we cannot move forward with the BBQ and Vendor Fair, but we still hope to see everyone and give our thanks. Please join the Health, Safety and Risk Management team during the lunch hour to ‘catch up and chat’ virtually. We have missed you all and look forward to seeing some familiar faces over lunch.


Join us on Zoom.